Cafe Manager

Job Description

We are on the lookout for a Café Manager who can oversee the smooth running of our business. Needless to say, you will be excellent at customer service and proactive to keep up with the business.

You will be guaranteed minimum 30 hours weekly. It is a permanent full-time role based in Wellington region. The pay rate ranges from $25 to $27.

Key Responsibilities:

• planning menus in consultation with Chefs
• planning and organising special functions or event bookings.
• arranging the purchasing and pricing of goods according to budget
• maintaining records of stock levels and financial transactions
• ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance
• conferring with customers to assess their satisfaction with meals and service
• selecting, training and supervising waiting and kitchen staff
• may take reservations, greet guests and assist in taking orders
• Manage cash register and be meticulous in cash handling, and financials of the business.
• Hiring and training staff, scheduling rosters and managing their performance

To be successful you will need to:

• Have at least three-year work experience in a relevant field, or a relevant Diploma or higher qualification
• Be a great team player, be able to follow instructions
• Be physically fit and willing to work hard
• Good eye for details and an ability to solve problems practically and effectively
• Have "can-do" attitude

If you are interested in this role, please apply with your detailed cv and cover letter.

Applicants for this position should have NZ residence or a valid NZ work visa. Please tell us your visa status when applying for this role.